Before I ventured into the business of cake artistry, I have been a fast food restaurant manager, a flight attendant and an insurance agent until one day, I realized that I should be working on what I was truly passionate about - Cake Art! In 2004, I decided to enhance my basic knowledge on sugar art. I attended a basic cake decorating class with a lovely couple, Miss Susan McMahon and Mr. Javier Mercado from the U.K. Since then, I continued to practice and created some of my own work. Along the way I completed a Diploma in Professional Wedding Cake Decorating from Squires Kitchen International School of Sugarcraft & Cake Decorating.
Some of my work have been published in Squires Kitchen Wedding Cake Magazine, as well as a couple of local and international cake art magazines. In 2010, I started conducting some workshops at local cake decorating institutions in Malaysia. At present, I have traveled across Asia to conduct private classes and group workshops - besides KL, Sabah and Sarawak, Singapore, Hong Kong, Macau, Taiwan, China, Indonesia, India, Dubai and Bahrain. I'm always up for a new destination to share my skills and passion for art. If you're interested in learning or hosting any of my classes, do drop me a line via: