70th Longevity Birthday Cake

Commissioned by Lisa for her Mom's 70th Birthday celebration at G-Tower Hotel

on 5th May 2012

Two tiered cake separated with dummies in between cakes

and bottom most as base. Airbrushed with edible gold; decorated

with royal icing brush embroidered peonies and finished with

customized sugar Japanese Red Crested Cranes plus sugar 

peonies. Borders painted with edible 24K gold lustre.
( Sorry for the poor quality picture )

Dom Perignon Champagne Bottle in ice bucket

Specially requested by a Adeline for her fiance's birthday.

 Champagne bottle and glasses made of rice krispy treats and implanted with Brandy...
Ice bucket is carved out of cake :)

 Crushed and crumbled ice made of  specially cooked rock sugar ...